NOT KNOWN FACTUAL STATEMENTS ABOUT BLEANDING WATER FOR VODKA

I’d prefer to make my placement crystal clear (transparency being important). I’m not a diluter, normally. But I’m not a dictator either, and I have most popular some malts with a little bit water, which is surely the preference of grasp blenders when assessing samples.The ideal water to add in your whiskey is flavorless, odorless water. Pref